
Garam Masala
Parameter | Specification |
Appearance | Fine brownish powder |
Color | Brown to reddish-brown |
Odor | Aromatic, spicy, warm, and pungent |
Taste | Spicy, slightly pungent |
Moisture Content | Maximum 8% |
Particle Size | 100% through 80 mesh sieve |
Acid Insoluble Ash | Maximum 2% |
Solubility in Water | Insoluble |
Volatile Oil Content | Minimum 1% |
Total Ash Content | Maximum 7% |
Foreign Matter | Nil (Maximum allowable 0.5%) |
Storage Conditions | Store in a cool, dry, and dark place |